Wednesday, October 27, 2010
Ladies Club
Author: Trinkets Trail Craft Market
| Posted at: 9:41 PM |
Filed Under:
Ladies Club
|
This month’s cooking demo will be on how to make “Yong Tow Foo”, which is fish paste stuffed in tofu, vegetables like egg plant, bitter gourd, etc. You will be shown how to get the flesh out of the fish and make into a paste.